Michter's Whiskey Making a Name for Itself in Malaysia
May 12th, 2025
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Monday Night Rescue Dinners, delivers ready-to-eat feasts that can be tailored specially for your gathering
For a chef, there is nothing more rewarding than to see a polished plate or to receive plaudits for a job well done. Vatsala Devi talks to Rashidin Abdul Rashid, a Malaysian chef who has been recently making waves abroad and earning praises for his culinary ingenuity.
Most tourists visiting the country profess a love for Malaysian food (and a trip to Malaysia is never complete
Now it's the boys' turn: here are our favourites for an awesome stag do / bachelor party - or perhaps just a manly night out on the town.
Top Singaporean F&B brands are increasingly engineering a successful segue across the causeway, energising
This venue strives to imbue an imaginative touch to its Korean-inflected Japanese cuisine in a shimmering setting
From Sarawak laksa to Johor laksa to asam laksa, the diversity of Malaysia’s traditional laksa dishes makes for slurp-worthy deliciousness at these modern eateries.
Cheeni's is helmed by a husband-&-wife team who honour their culinary heritage: Hubby specialises in banana
A. Toast Breakfast Juice & Bar stood strikingly different from the eateries of its modest surroundings. This self-service cafe offers classic breakfast choices with a modern twist.
A thriving bonsai tree framed in a circle of balance and harmony welcomes customers to this oasis of Chinese