Michter's Whiskey Making a Name for Itself in Malaysia
May 12th, 2025
Featuring Michelin-starred chefs and a renowned French sommelier, Garvy’s French Fine Dining in the Park takes culinary pursuits to new heights in Ipoh, and for 10 days, really puts the ‘gas’ in gastronomy!
BFF puts a sense of fun first for its menu: Start with the grilled balsamic watermelon, served warm, juicy and sweet
This year's Judges' Choice Winner at Urbanscapes' Tiffin Throwdown: Battle of the Poke Bowls, Paperfish is all about letting you choose the perfect combination of wholesome deliciousness that is the poke bowl.
Putting a head-turning spin on biryani, Fish Head Briyani's speciality is what its name promises
Be prepared to luxuriate yourself in an extensive menu of sumptuous selections at BSC and enjoy attractive promotions at its participating restaurants.
Symphony by Chef Jo orchestrates plenty of risk-taking twists in its repertoire, with respected maestro Mohd Johari Edrus (a former MasterChef Malaysia juror) conducting this culinary choir.
Malaysian chef Ahong Yeang has some interesting ideas up his sleeve at Grub, tackling casual Western favourites with a few personal twists
This place takes classics mainly from the Malay, Chinese and Indian cookbooks and reinterprets them into small plates for bar-style snacking.
FitGo’s smoothie vending machines might be the wave of the future.
Cave Art Lounge offers a nightly all-you-can-guzzle selection of more than 10 wines.
The Little Giraffe Book Club community library's new location has become not only a place for families and friends to come together to read, but a home for F&B purveyors like Rojak Wan
Where can you get an abundant amount of decently priced food at a hotel in the heart of KL? Dorsett Kuala Lumpur reckons the answer rests behind its doors, at the recently renovated Checkers Cafe, now offering an Executive Set Lunch