Review: WIP on the Park
April 28th, 2025
It’s always a real treat to return to WIP on the Park, city centre traffic woes notwithstanding. We [...]
Category: Indian
21
Sep
Anneh at Damansara Uptown: Restaurant Review
Anneh adds a pork-loving spin to banana leaf rice.
26
Aug
Masala Wheels at Petaling Jaya: Snapshot
Masala Wheels started as a food truck that sold South Indian and Sri Lankan specialities in the city while also offering free meals to the homeless.
16
Aug
Nadodi: The 15-Mile Journey With Cocktail Pairing: Menu review
This restlessly ambitious restaurant has raised the stakes with The 15-Mile Journey, not merely expanding its total courses but introducing a slew of mesmeric new recipes with playful cocktail pairing possibilities.
10
Aug
Fish Head Briyani at TTDI, Taman Tun Dr Ismail: Snapshot
Putting a head-turning spin on biryani, Fish Head Briyani's speciality is what its name promises
22
Jul
Satti Sorru Indian Claypot Curry Rice at Pudu: Food Stall Review
This friendly new Indian food stall in Pudu promises curries surprisingly cooked to order, meticulously mixed with rice and meat in claypots for fresh, fragrant and fiery soul food
22
Jul
Junior Chellapa at Old Malaya, Raja Chulan: Restaurant Review
Cuisine and culture, colour and character: Junior Chellapa is more than capable of charming fans of South Indian fare.
14
Jun
Myra's Mexican & Indian Restaurant at Holiday Inn Express: Snapshot
Two culinary cultures, both rich in robust flavours, collide in one restaurant
28
May
Makhan by Kitchen Mafia at Petaling Jaya: Restaurant review
Kitchen Mafia strikes again: The team that runs Section 17's hugely popular restaurant Hello has unveiled its new
19
Apr
Kas Curry House at Sungai Way, Petaling Jaya: Snapshot
Add Kas Curry House to the Klang Valley's shortlist of worthwhile banana leaf rice restaurants: With founder Kasturitharan's mom cooking in the kitchen and his father manning the counter, you may feel like you've been invited for lunch at the family's home.
05
Apr
Colony KL at Pudu: Restaurant review
One of our most eagerly anticipated eateries marries Burmese, Sri Lankan and Indian culinary traditions with Malaysian sensibilities to birth a menu that's utterly unique in KL.
08
Mar
6 modern eateries for memorable biryani in KL
Biryani restaurants have been part of KL’s culinary landscape for decades, but here are six relatively young eateries that also make a memorable biryani.
07
Mar
Indian Spices Village at Brickfields: Restaurant review
Indian Spices' menu is extensive enough that you're bound to discover several intriguing items to devour.
02
Mar
Nadodi at Mayang, Yap Kwan Seng: Restaurant review
A meal at Nadodi is meant to be an odyssey, traversing the rice paddies of Tamil Nadu, the coastal fisheries of
16
Feb
Flour at Bukit Damansara: Restaurant review
Meet our favourite new North Indian eatery in KL with the most compelling biryani we've experienced in recent times.
07
Feb
Big Singh Chapati at SS15 Subang: 2017 menu
The food here is lip-smacking, promising robust flavours and rich textures, perfected by a terrific team that has mastered the cuisine of the Punjab region of India and Pakistan.
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