Checking out a venue that might work well enough for kicking back after work: Bosko in Bandar Utama’s Centrepoint complex, where shelves of Sauvignon Blanc & walls filled with wine pairing tips assure us we’re in the right place.

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‘Boss Code’

Bosko – a play on ‘boss code’ – is cheerfully colourful, soothingly spacious, bright & breezy, with a spirited service team.

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Crowd-Pleasing Menu

The menu’s meant to be crowd-pleasing, with quite a few interesting highlights. We tried the kitchen-made meatballs with raspberry marmalade mayo & creamy mushroom sauce (RM12) & oven-baked tortilla-base pizzas topped with mussels, prawns & pineapple (RM15) – both were pretty worthwhile. Prices are pleasing.

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Cakes

We spotted Swich-supplied cakes when we visited some time back, including the now-famed cempedak cake with toasted coconut (RM12) & butterscotch tiramisu with pecans (RM12.90). Hopefully Bosko will continue to offer these.

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Wallet-Friendly Wine

And of course, wine – bottles of Chilean Merlot start at RM65 each (yay!), while a white sangria costs a wallet-friendly RM16. Bosko-at-Bandar-Utama-Restaurant-Review8

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Location and Contact Details

Bosko Restaurant & Bar

1st Floor, Centrepoint Bandar Utama, Petaling Jaya

Tel: 03 7733 2511

Daily, 10am-2am

Find: Contact details and map for Bosko Restaurant & Bar here.

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