Two KL Restaurants Certified ‘Authentic’ by Spanish Government
July 5th, 2022
These are good times for Malaysian residents who enjoy Spanish gastronomy, thanks to a new certifica[...]
All posts by: Ewe Paik Leong
12
May
Brazzo Cascades, Petaling Jaya: Restaurant review
A rustic exposed brick wall and a grey marbled wall convey the impression of a trattoria. Bare tables and dark metal chairs reinforce the casual ambiance, and lighting is subdued.
19
Apr
Jung Won Korean BBQ at Ampang: Restaurant review
All the Korean classics are present and the soup section is strong here.
30
Mar
Mama Kim Restaurant at Pandan Indah: Restaurant review
The lure of colourful, affordably priced eats that are low in unhealthy fats and sodium served in a cheery ambiance will be irresistible to the health-conscious.
15
Feb
Thai Garden Village at Kepong: Restaurant review
A massive restaurant that serves Thai food with flair, including seafood and barbecued meat.
19
Jan
Takumi Yakiniku & Sushi at SS15, Subang Jaya: Restaurant Review
Stepping into Takumi, I am greeted by an unpretentious wooden bar with several stemmed glasses hanging from an overhead rack. Tatami rooms separated by cretonne curtains are on the right and regular tables on the left and displays of sake bottles and beer kegs indicate that a selection of liquor is available.
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