Michter's Whiskey Making a Name for Itself in Malaysia
May 12th, 2025
Held at the award-winning Bar Trigona, the exclusive tasting event marked the first time the full Mi[...]
16
Oct
Tujoh at PJ Section 17: New Menu
Tujoh's new chef Iman has introduced a new menu this month that's fuelled by thoughtful touches and tempting twists.
16
Oct
Brick Cottage and Dessert Garden at Seri Kembangan: Restaurant review
Brick Cottage whips up hot, savoury comfort food, while Dessert Garden dishes out sweet satisfaction
12
Oct
'Fun Dining' at Babe, Damansara Heights
Babe is an amalgamation of Chef Ramsey’s artful finesse for progressive modernist cuisine with elements of gastronomy, and the BE Group’s signature boutique sophistication
12
Oct
Shibuya Dessert at Sri Petaling: Snapshot
Sri Petaling's newest dessert parlour promises a hot-and-cold medley of Japanese crowd-pleasers.
11
Oct
Chapters Urban Bistro at Empire Damansara: Restaurant review
Chapters Urban Bistro's multinational menu finds inspiration from far across the globe.
11
Oct
Lim Kee Cafe at Tian Jing Hotel: Snapshot
Lim Kee Cafe is this winsome space is a balm for the harried soul, welcoming patrons with a benediction for their protection inscribed in Chinese calligraphy.
10
Oct
Authentic Italian Cuisine at Portofino, Bangsar
Head over to Portofino in Lucky Garden, Bangsar, for a truly authentic Italian experience.
10
Oct
The Flour Chemistry: Snapshot
Malaysian dessert devotees can now enjoy these crystalline cakes for every celebration - courtesy of home baker The Flour Chemistry, in a flurry of fun, fondant-coated flavours.
09
Oct
Sapore at Ampang: New Menu Review
Nine months after becoming one of Persiaran Ampang's latest dining destinations, Sapore has shored up its Spanish-meets-Italian selection with fresh temptations that convinced us to return.
08
Oct
Le P'tit Belge at Plaza Mont Kiara: Snapshot
This new Belgian restaurant brings a bit of Brussels to Mont Kiara
07
Oct
Burnt8 at IOI Boulevard, Puchong: Snapshot
Burnt8 is lit with sparks of imagination, injecting Asian inspirations into its creations
06
Oct
The Hotpot at Solaris Dutamas: Restaurant review
Bringing together a persuasive mix of Chinese hotpot favourites and Japanese sake, The Hotpot is one of Solaris Dutamas’ intriguing new dining destinations
05
Oct
Bocosan Izakaya at Bangsar South: Restaurant Review
Bocosan's magnetism rests in its optics - a sun-caressed, orchid-embracing setting that serves some of Bangsar South's prettiest, most polished-looking fare
04
Oct
Spiced Pumpkin Cafe at Shah Alam: Restaurant Review
Middle Eastern rice recipes take centre stage at Spiced Pumpkin
04
Oct
La Belle Saison at Kota Kemuning: Snapshot
The magic of the four seasons: La Belle Saison is a wonderful little restaurant hidden in Kota Kemuning that
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