Review: WIP on the Park
April 28th, 2025
It’s always a real treat to return to WIP on the Park, city centre traffic woes notwithstanding. We [...]
Category: Cuisine
06
Aug
Checkers Cafe at Dorsett Kuala Lumpur: Set lunch review
Where can you get an abundant amount of decently priced food at a hotel in the heart of KL? Dorsett Kuala Lumpur reckons the answer rests behind its doors, at the recently renovated Checkers Cafe, now offering an Executive Set Lunch
05
Aug
Pho King at PJ SS2: Restaurant review
Starting out from their home-based private kitchen where they delighted guests with beautiful Vietnamese salads and sumptuous braised pork, it's been a nearly four-year journey till this point for husband-and-wife team Kenneth and Hoa.
05
Aug
Zenzero x Donnafugata Wines, St Mary's Place: Wine Dinner
Just recently, we had the pleasure of sampling some of Donnafugata’s top-selling wines at a dinner in one of KL’s finest Italian establishments, Zenzero
04
Aug
Posh Coffee Roastery at Unio Residence Kepong: Snapshot
KL's latest coffee roaster and cafe boasts warm service with a genuine human touch, conveyed in a spacious, serene andpurple-loving space.
03
Aug
Marble 8 at Menara Petronas 3: A New Perspective
Opened in 2014 under The Marini’s Group brand, it was destination dining at its most elegant.
03
Aug
TRACE Restaurant & Bar at Element by Westin Hotel: Restaurant Review
TRACE restaurant and bar is the latest sky dining venue in town that offers a stunning bird’s eye view of the city.
03
Aug
Green Dot Stables at Centrepoint Bandar Utama: Lunch Menu Review
Green Dot Stables’ extensive lunch selection covers an array of pasta, rice and noodle dishes.
03
Aug
The Nasi Lemak Guys at Damansara Kim: Cafe review
From 7pm till midnight, The Nasi Lemak Guys offer tempting mounds of santan-scented rice with choices of three unconventional accompaniments
02
Aug
Justlife Cafe at The Gardens, Mid Valley: Cafe Review
Justlife's ethos extends to its flagship cafe, an oasis of vegan-friendly nourishment at The Gardens, where compellingly thoughtful recipes are conceived and executed with care and respect.
02
Aug
Ăn Viet at Sunway PyramidL Restaurant Review
It’s all in the name. Ăn Viet - or “Eat Viet” - is meant to encourage patrons not merely to eat their food, but to consume it thoroughly and curb wastage.
01
Aug
Prego at The Westin KL Announces New Chef de Cuisine Ricky Parlanti
With a procession of authentic Italian dishes, one of the city’s long-favoured Italian eateries, Prego at The Westin Kuala Lumpur
01
Aug
Kind Kones Vegan Ice Cream Bar at Mont Kiara: Cafe review
Touted as Southeast Asia's first full-fledged vegan ice cream bar, Kind Kones' philosophy is that everyone should be able to enjoy ice cream.
01
Aug
Summersault at SS2, Petaling Jaya: Snapshot
Pay what you want - and nothing more - for coffee, croissants and cakes at Summersault
31
Jul
Roti Xpress at Hartamas Shopping Centre: Snapshot
Nasi lemak-inspired novelties continue to thrive in KL: The new Roti Xpress offers a lemak-inspired interpretation of roti bakar
30
Jul
The Other Half at TTDI, Taman Tun Dr Ismail: Restaurant review
Poised to become one of KL's most popular brunch destinations for this second half of 2017, The Other Half heralds a homecoming for its co-founder Eugene Lee, who returns to Malaysia after a stint as barista at Melbourne's Operator25 cafe
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