Review: WIP on the Park
April 28th, 2025
Tujoh's new chef Iman has introduced a new menu this month that's fuelled by thoughtful touches and tempting twists.
Babe is an amalgamation of Chef Ramsey’s artful finesse for progressive modernist cuisine with elements of gastronomy, and the BE Group’s signature boutique sophistication
Sri Petaling's newest dessert parlour promises a hot-and-cold medley of Japanese crowd-pleasers.
Chapters Urban Bistro's multinational menu finds inspiration from far across the globe.
Head over to Portofino in Lucky Garden, Bangsar, for a truly authentic Italian experience.
Malaysian dessert devotees can now enjoy these crystalline cakes for every celebration - courtesy of home baker The Flour Chemistry, in a flurry of fun, fondant-coated flavours.
Nine months after becoming one of Persiaran Ampang's latest dining destinations, Sapore has shored up its Spanish-meets-Italian selection with fresh temptations that convinced us to return.
This new Belgian restaurant brings a bit of Brussels to Mont Kiara
Burnt8 is lit with sparks of imagination, injecting Asian inspirations into its creations
Bringing together a persuasive mix of Chinese hotpot favourites and Japanese sake, The Hotpot is one of Solaris Dutamas’ intriguing new dining destinations
Bocosan's magnetism rests in its optics - a sun-caressed, orchid-embracing setting that serves some of Bangsar South's prettiest, most polished-looking fare
Middle Eastern rice recipes take centre stage at Spiced Pumpkin
The magic of the four seasons: La Belle Saison is a wonderful little restaurant hidden in Kota Kemuning that
Naro's spaghetti soaked in tomato sauce and steamed rice with salted egg chicken might lure customers seeking a simple lunch
Unicorn25 is a bright, inviting cafe, reflecting the warmth of its young team.