Michter's Whiskey Making a Name for Itself in Malaysia
May 12th, 2025
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Famous for its salted-egg yolk treats (think croissants, eclairs, doughnuts), Dotty's has recently launched a brand
Diageo, the global leader in beverage alcohol has recently held a tasting session providing a venturesome evening featuring some of its finest Classic Malts collection
A nine-course dinner of purely desserts, chaperoned throughout by cocktails
Featuring Michelin-starred chefs and a renowned French sommelier, Garvy’s French Fine Dining in the Park takes culinary pursuits to new heights in Ipoh, and for 10 days, really puts the ‘gas’ in gastronomy!
BFF puts a sense of fun first for its menu: Start with the grilled balsamic watermelon, served warm, juicy and sweet
Be prepared to luxuriate yourself in an extensive menu of sumptuous selections at BSC and enjoy attractive promotions at its participating restaurants.
FitGo’s smoothie vending machines might be the wave of the future.
Just recently, we had the pleasure of sampling some of Donnafugata’s top-selling wines at a dinner in one of KL’s finest Italian establishments, Zenzero
With a charming fountain centrepiece and garden terrace, DC Mall's latest restaurant is a destination with a
TRACE restaurant and bar is the latest sky dining venue in town that offers a stunning bird’s eye view of the city.
Justlife's ethos extends to its flagship cafe, an oasis of vegan-friendly nourishment at The Gardens, where compellingly thoughtful recipes are conceived and executed with care and respect.
This cosy, cheerful new neighbourhood cafe specialises in vibrantly plated sandwiches prepared to order, most prominently a few with fun Malaysian twists
With a lovely painting of a matador that welcomes customers within, El Iberico aims to appease Malaysian appetites with the apex of hog husbandry
Fans of Malacca's chicken rice balls might want to strut over to Mr. & Mrs. Chicken, where these dense, hand-rolled rice balls are served, reasonably aromatic after being cooked in chicken broth.