Review: Ekkamai Thai Kitchen
May 21st, 2025
Malaysian chef Ahong Yeang has some interesting ideas up his sleeve at Grub, tackling casual Western favourites with a few personal twists
This place takes classics mainly from the Malay, Chinese and Indian cookbooks and reinterprets them into small plates for bar-style snacking.
Cave Art Lounge offers a nightly all-you-can-guzzle selection of more than 10 wines.
The Little Giraffe Book Club community library's new location has become not only a place for families and friends to come together to read, but a home for F&B purveyors like Rojak Wan
Where can you get an abundant amount of decently priced food at a hotel in the heart of KL? Dorsett Kuala Lumpur reckons the answer rests behind its doors, at the recently renovated Checkers Cafe, now offering an Executive Set Lunch
Starting out from their home-based private kitchen where they delighted guests with beautiful Vietnamese salads and sumptuous braised pork, it's been a nearly four-year journey till this point for husband-and-wife team Kenneth and Hoa.
Just recently, we had the pleasure of sampling some of Donnafugata’s top-selling wines at a dinner in one of KL’s finest Italian establishments, Zenzero
KL's latest coffee roaster and cafe boasts warm service with a genuine human touch, conveyed in a spacious, serene andpurple-loving space.
Opened in 2014 under The Marini’s Group brand, it was destination dining at its most elegant.
TRACE restaurant and bar is the latest sky dining venue in town that offers a stunning bird’s eye view of the city.
Green Dot Stables’ extensive lunch selection covers an array of pasta, rice and noodle dishes.
From 7pm till midnight, The Nasi Lemak Guys offer tempting mounds of santan-scented rice with choices of three unconventional accompaniments
It’s all in the name. Ăn Viet - or “Eat Viet” - is meant to encourage patrons not merely to eat their food, but to consume it thoroughly and curb wastage.
With a procession of authentic Italian dishes, one of the city’s long-favoured Italian eateries, Prego at The Westin Kuala Lumpur
Touted as Southeast Asia's first full-fledged vegan ice cream bar, Kind Kones' philosophy is that everyone should be able to enjoy ice cream.