R2 (pronounced R-squared) is Bangsar’s newest hidden bar, a relaxed, intimate space where you’ll find a solid selection of bottles and glasses at reasonable rates.
There’s no mystery to what’s offered here: Bottles of vino and platters of formaggio.
Created by a wine lover, for wine lovers, this cosy den brings the cellars of De Toren, Dominio Romano and more to an intimate corner of Damansara Kim.
One of KL’s few family-run wine bars, 18g takes pride in a warm, personal touch.
The two branches of Gallo Wine Bar are hidden havens, ideal for an idyllic evening of wining and dining
Recently, we had the pleasure of sampling a few of Antinori’s wines along with the cuisine of Zenzero, a well-regarded Italian restaurant and wine bar located in St. Mary’s Place in Kuala Lumpur, not far from Pavilion KL.
Babe is an amalgamation of Chef Ramsey’s artful finesse for progressive modernist cuisine with elements of gastronomy, and the BE Group’s signature boutique sophistication
Bangsar’s cosy new French-owned wine bar is a place to bookmark for patrons seeking some interesting vintages, paired with solid snacks.
This new Italian restaurant brings a fresh experience to KL by specialising in small plates of chicchetti, the Venetian equivalent of tapas, served in a sleek setting that feels like a contemporary oasis in the city.
Cave Art Lounge offers a nightly all-you-can-guzzle selection of more than 10 wines.
Just recently, we had the pleasure of sampling some of Donnafugata’s top-selling wines at a dinner in one of KL’s finest Italian establishments, Zenzero
This lively resto-lounge offers an easy-going setting that’s energised by positive vibes, endowed with a spacious interior that comprises both a cheerful dining hall and a chilled-out wine deck, plus a semi-alfresco terrace with a sunshine-blessed view of PJ’s verdant suburbs.
TTDI’s new wine bar is well worth exploring, its shelves pregnant with possibilities, promising more than three hundred labels that reach beyond the run-of-the-mill.
The flame licked charring around the edges and the undeniable smokiness in these pizzas show us that Proof takes its pizzas seriously.
Prego at Westin Kuala Lumpur, hosted an outstanding five-course epicurean wine dinner featuring the wines of Santa Margherita Wine Group and hosted by Italian Wine Specialist Ms. Erika Gallon of Valdobbiadene, Italy.