Hacha Mecha at TREC KL: Snapshot

Hacha Mecha is a stylish sanctum for modern Japanese fare with international inflections – for a distinctive dinner, start with the Chicken ‘Sashimi’ (RM25; crunchy-fried chicken skin & steamed meat with dashi dressing & sesame oil), followed by a decadent truffled ‘donburi’ (RM108; an immensely pleasurable rice bowl crowned with Blackmore Wagyu beef slices, foie gras, an onsen egg, black truffles & truffle oil) & an inventive dessert of watermelon slices with wasabi ice cream & a caramel crisp (RM28; the presentation is meant to evoke tuna sashimi). Everything we tried proved promisingly tasty.