Review: Ekkamai Thai Kitchen
May 21st, 2025
Granada-born chef Javier maintains an affable presence at Telawi's latest restaurant, where small plates might be the order of the day, evoking the tapas of Javier's homeland.
This pop-up stall dishes out its own fuss-free interpretation of Penang's nasi dalca
M.A.K.A.N. by The Red Cherry is a one-stop shopping space for independently made food products, with some 50 local brands represented
Vivande Cafe is one of Bangsar's luckiest finds - tucked inside the Tivoli Villas condominium, it remains open to the public (simply register at the guardhouse), overlooking a pool encircled by colonnades.
Kaiju is powered by a hybrid of mainly Japanese and Thai gastronomic inspirations, unleashed under the spectacle of a 30-metre origami dragon that's lit up like a lantern after sundown.
V-Nam Cafe might seem like a small eatery, but its kitchen offers a diversity of dishes that pay tribute to the street food of Hanoi and beyond.
This review is brought to you in part by Kuozu. Combining the culinary flair and colourful flourishes of Tokyo's
This review is brought to you in part by Tiny Temptress. Temptation comes in many shapes and sizes: Telawi's
This new flagship restaurant and bar at Publika should prove a pleasant surprise, firing up a full-fledged contemporary dining experience that stretches from globe-spanning brunch fare to gourmet soul-food meals and gorgeous craft cocktails
This new venue serves unagi sourced from Japan's coastal city of Nishio, where eels have been farmed for over a century, conveying the flavours and textures of unagi at its most unadulterated
The menu essentially showcases multiple varieties of honey toasts, pancakes and waffles - signatures
Define:food translates into a meaningful interpretation of fun, casual dining, with restaurateur Ryan Yeoh and chef
This review is brought to you in part by D Empire. D Empire seeks to bring a sense of classical European