Review: WIP on the Park
April 28th, 2025
In temperate countries during a break in play, people often discuss the weather as it is variable and any changes
Malayisa's rich and authentic Chinese culture ensures that expats can sample some of the best
Still Waters
Brought to you by Seashells Galore
Situated in the heart of Kuala Lumpur,
Ipoh may be becoming trendy and chic with the arrival of new restaurants and cafes, but Paula Tan is reassured to
Frances Wilks road tests the latest cafes and shops and explores a cool new phenomenon – underground
As a nation that takes its meals seriously, Malaysia has every reason to be proud of its extensive cuisine, but
This post was written by Elizabeth Perry Malaysia is becoming a food destination in the region as more and more
First-time travellers to Malaysia often quickly discover why this country is also famous for its
Penang's food scene is almost legendary, with many making the journey just to savour the island's delectable
Chinese Brought to you by All Spiced Up I have been a fan of Chinese food for as long as I can remember.
Mamak stalls are an integral part of urban life in Malaysia. Not so much al fresco dining as it is a sidewalk
A proudly Malaysian dish (this delicious combo has its roots in Peranakan cuisine), the humble laksa has gained a
This post was written by TC Gerrard. When I first came to Langkawi, I was attracted, like so many visitors,
The state of Melaka is steeped in history, having seen the likes of the Portuguese, Dutch, English, and Chinese
Here's where cafe-hopping takes on a whole new meaning. It had to happen: The Klang Valley now has a rabbit cafe,