Review: Ekkamai Thai Kitchen
May 21st, 2025
Fowl play: Usher in the Year of the Rooster with these dozen lip-smacking roast chicken dishes in KL and Selangor.
Brasaria’s Peruvian-inspired pollo a la Brasa represents rotisserie chicken, convincingly juicy and confidently marinated, fully flavoursome on its own but even more enjoyable with house-made condiments like the classic aji pepper green sauce.
Address: D-59-G, Block D, Jaya One, Jalan Universiti, 46200 Petaling Jaya, Selangor.
Read review of Brasaria here.
Bonfire’s spring chicken is a paragon of sheer, sink-your-teeth-into-this succulence, part of a range of wood and charcoal oven-cooked recipes that span steaks, lamb and fish.
Address: Lot G-032, The Starling Mall, Jalan SS21/37, Damansara Utama, 47400 Petaling Jaya, Selangor.
Read review of Bonfire.
Roast chicken done right? For a pretty much perfect execution, it doesn’t get much better than Table & Apron’s rendition, deservedly beloved among residents of Damansara Kim.
Address: 23, Jalan SS20/11, Damansara Kim, 47400 Petaling Jaya, Selangor.
Read review of Table & Apron here.
Scrupulous sourcing is a cornerstone of Flint – the restaurant’s free-range chicken comes from Perak’s Tanjung Rambutan town, chosen for a firm bite and bold flavour that remind Flint’s founders of French-bred poultry.
Address: 24, Persiaran Ampang, 55000 Kuala Lumpur.
Read review of Flint.
Madeleine’s signature Chicken Bravo is a whole Cajun-marinated roast leg with two sides – in this case, mashed potatoes and a salad – for a reassuringly familiar, no-nonsense recipe.
Address: D-G-3A Block D, 2 Jalan PJU 1A/7A , Oasis Square, Oasis Ara Damansara, 47301 Petaling Jaya, Selangor.
Read review of Madeleine.
Li’s roast chicken leg with potatoes and pickles is commandingly juicy and capably whipped up, making it a lovely choice for a comfort-food lunch.
Address: 47 Jalan SS 22/23, Damansara Jaya, 47400 Petaling Jaya, Selangor.
Read review of Li.
Bistro founder Tai Hon takes his chicken rice seriously; showcasing tender organic fowl.
Address: Lot H-1, Taman Tunku, Off Langgak Tunku, 50480 Kuala Lumpur.
Read review of Kenny Hills Bistro.
The roast chicken here at this South American-inflected eatery packs a tangy-smoky punch with its robust orange-chipotle marinade.
Address: No 6, Lorong Universiti B, 46350 Petaling Jaya, Selangor.
Read review of Classic Rebel.
The Bean-Can Roasted Free-Range Chicken is a witty revision of beer-can chicken, featuring a BBQ whole chicken that’s set alight at the table, engulfed in flames for spectacular effect before being chopped up and served with baked beans.
Address: NAZA Tower, Platinum Park, No. 9, Persiaran KLCC, 50088 Kuala Lumpur.
Read review of BLVD House.
Sekor & Co’s family recipe of ghee-roasted chicken with potatoes and gravy is best savoured with salted egg and sambal bajak.
Address: 1A, Jalan Chong Khoon Lin, Ukay Heights, Ampang, Kuala Lumpur.
Read review of Sekor & Co.
Simple and wholesome, this skinless roasted chicken breast salad is constructed with a solid foundation of shipshape produce.
Address: 56G Jalan Doraisamy, 50300 Kuala Lumpur.
Read review of 2OX.
This Golden Chicken features leg meat that’s beautifully marinated according to a secret generations-old recipe from one of the Brussels group’s founding European chefs, resulting in irreproachably crisp skin and luscious flesh.
Address: No. G-18, Ground Floor, Nexus Bangsar South, No. 7, Jalan Kerinchi, 59200 Kuala Lumpur.
Read review of Brussels Galerie.
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