Review: WIP on the Park
April 28th, 2025
It’s always a real treat to return to WIP on the Park, city centre traffic woes notwithstanding. We [...]
Hoi Kee at Taman Desa: Restaurant Review
Hoi Kee, a Henghua neighbourhood restaurant in Taman Desa that gets exceptionally crowded in the evenings.
Oysters, Oysters, Oysters
Oysters run riot on Hoi Kee’s menu; have ’em with mee sua in broth (RM30) or fried in an omelette (RM26), both nutty & nice.
Hot Henghua Dishes
Claypot fish maw with stewed mushrooms (RM48) supplies steaming-hot, soupy nourishment for a stormy evening; boneless chicken wings stuffed with ham & mushrooms (RM15 for six pieces) are also delicious. Ginger fish head (RM38) Heng Hwa fried veggies (RM22) both taste encouragingly wholesome enough to endorse.
Location and Contact Details:
Hoi Kee
16, Jalan 1/109e, Taman Desa Business Park, Kuala Lumpur
Tel: 603 7981 8878
Open 12pm-3pm; 6pm-10pm
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