The Hidden Table: A Remarkable Omakase Journey at AZABU
May 10th, 2025
Well tucked away in a verdant, softly lit indoor vertical garden on Level 5 of Menara Darussalam adj[...]
Bonjour Vietnam at Taman Bukit Mayang Emas: Snapshot
Bon appetit: Served steaming-hot, Bonjour Vietnam’s peppery pork hock noodle soup (RM7.50) and pho with beef brisket, tendon and meatball in a sweetly mellow broth prepared with six-hour-cooked shin bones (RM10) convey pleasantly distinct, clean-tasting flavours, chock-full of meat, whipped up fresh in a kopitiam kitchen. Worth a stop for folks in this neighbourhood.
Location & Details
Address: 4, Jalan BM 1/2, Taman Bukit Mayang Emas, Petaling Jaya, Selangor.
Hours:Daily, 4pm-930pm; takes over the operations of Family Mixed Rice Restaurant in the evenings.
Find: View directory for Bonjour Vietnam here.
Recent Posts
The Deacon Scotch Whisky Highball Makes Its Debut
May 8th, 2025
Crafted for drinkability but far from simple, The Deacon is a blended Scotch whisky that brings toge[...]
Review: Gallo Nero Italian Restaurant, Langkawi
May 8th, 2025
Langkawi has no shortage of charming eateries, but few match the understated excellence of Gallo Ner[...]
Review: WIP on the Park
April 28th, 2025
It’s always a real treat to return to WIP on the Park, city centre traffic woes notwithstanding. We [...]
ONE NIGHT ONLY: Sabayon x JAMPA, A Culinary Collaboration Rooted in Sustainability
April 25th, 2025
A rare four-hands dining experience is set to take place at EQ’s acclaimed fine-dining restaurant, S[...]
