Douglas Dragons at Dark
March 25th, 2024
Check out Meteora in Subang, where customers consume cakes, churros & coffee under the inscrutable stares of Audrey Hepburn & Uma Thurman.
At Empire Damansara, Pot & Kettle's claim to fame might be tied to its distinctive fusion and experimental recipes.
Charlie Chaplin Café at One City USJ Subang is a beautifully, slickly outfitted restaurant inspired by the film ‘City Lights’.
Good Food & Co at Jaya Shopping Centre is pretty passionate about its offerings. The restaurant relies on locally sourced ingredients for most of its fare.
We recently tried out the offerings of HappyTime Kitchen, an initiative by a team of Malaysian health coaches.
Bangsar's New Year baby springs into action this week, showing great potential to grow into something special. LA/PA - a catchy play on 'lapar,' the Malay word for 'hungry' - is a spin-off from the vibrant people who brought us Taman Tun's Quar/Tet; we think LA/PA will easily equal the success of its big brother.
Meet Bangsar's newest hidden cafe, helmed by Lynette, Christopher and a band of their fellow advertising executives whose 'brewing-and-jamming' concept space seems set to spark substantial word-of-mouth.
WIP, one of BSC's top destinations for both dining and drinking, this month staged a memorable evening that showcased the vintages of acclaimed Australian winemaker Rose Kentish, who shuttles between McLaren Vale and France, producing wines under her Ulithorne label.
Eight is enough at this new dining destination in Bandar Sunway, which brings together eight eateries in a single space.
The Meat & Wine Co is a cave for carnivores - the menu is fleshed out with the likes of lamb shank with koumi sauce, chicken parmigiana and oven-prepared beef ribs.
Underground Societe opens this week, representing a natural evolution of the founders' brand & a forward-thinking peek at what the future might hold for Malaysian cafe fans.