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Aidilfitri Greetings: Here’s a solid selection of Malay fare at the recently opened Sayong Kitchen, perfectly positioned for Damansara Heights’ office crowd.

Traditional Malaysian Cooking

Nangka Gulai Lemak Kuning (RM3), a recipe that gives traditional cooking a good name.Sayong Kitchen_2

Ikan Masin Tumis Darat (RM3), the kind of savory-gravy food to partner with plenty of rice. Sayong Kitchen_3]

Daging Masak Hitam (RM4), not triumphantly tender but not terribly tough either. Sayong Kitchen_4

Ayam Gajus (RM4), simple but reasonably satisfactory. Can’t say much more than that. Sayong Kitchen_5

Bubur Lambok (RM3), creamy and tasty. Comfort carbs, always welcome. Sayong Kitchen_6

Malaysian Sweets

Plenty of kuih-muih: kuih cara berlauk to seri ayu, cucur badak to bingka ubi.Sayong Kitchen_7Sayong Kitchen_8

Location and Contact Details:

Sayong Kitchen,
Ground Floor, Bangunan Malaysian Re, Lorong Dungun, Damansara Heights, Kuala Lumpur.
Open Mon-Fri, 7am-6pm
Tel: 03-2011-0357

Find Sayong Kitchen’s directory listing here.