Douglas Dragons at Dark
March 25th, 2024
Chips.my offers hand-cut fries, cooked to order, thick & fairly fluffy, made with russet potatoes, served with a choice of sweet-spicy sauce or tangy lemon aioli.
Wild Wild East gallops this month into KL's untamed frontiers of upmarket street food, bringing a maverick take on cooked-to-order beef, lamb, chicken & fish.
Another Penang-inspired stop opened recently, vowing to also dish out authentic street eats.
The Hawker Street strives to be a credit to Penang; it received a reasonable measure of endorsement from our companions who were born on or studied on the island, making it a serviceable stop for customers who crave northern comfort cooking.
Its cute & catchy name might seem sufficient to lure curious customers, but thankfully, there's still more to Oinkz than that.
Yet another Thai street-food treat is set to make its Malaysian breakthrough this year: Independent newbie Sangkaya Creamery is bringing locally made, Chatuchak-influenced coconut ice cream to the sultry streets of KL
New food trucks have roared into KL & Selangor in recent weeks, revving up a key trend for the F&B
Banh Mi Cafe Banh Mi Cafe is all about what its name indicates; it's run by Cindy & her brother, both
'Authentic Malaysian Chinese cuisine close to our hearts' is the tantalising tagline for the Lammeeya family of
Thousands of motorists drive past this stall every evening, but few realise it's a treasure trove of Vietnamese
1. Thyme Out Tex-Mex mania is spicing up this small corner of Petaling Jaya, thanks to a bunch of fajita-loving
Sound the trumpets for this likeable new Thai restaurant, which showcases the skills of chefs Sukmee &
Unfortunately, options at our Kuala Lumpur International Airport are slightly unexciting, but there's still