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Chocha Foodstore: New dinner menu

Chinatown's Chocha Foodstore has embarked on a new evening menu that's energised by produce at its peak, marrying traditional local ingredients with contemporary cosmopolitan cooking

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Nice Catch at Pavilion: Restaurant review

The newly launched Nice Catch at Pavilion shopping mall is now cruising full steam ahead with its range of premium fare from across the seven seas.

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Zenzero x Antinori Wines, St Mary’s Place: Wine Dinner

Recently, we had the pleasure of sampling a few of Antinori's wines along with the cuisine of Zenzero, a well-regarded Italian restaurant and wine bar located in St. Mary’s Place in Kuala Lumpur, not far from Pavilion KL.

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Kikubari at DC Mall: Restaurant review

Kikubari is a restaurant that strives to live up to its name, a reference to a Japanese philosophy of being mindful of the needs and comfort of people around you.

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Rubs BBQ Smokehouse at Kurau, Bangsar: Restaurant review

Bangsar's latest restaurant on Lorong Kurau is all fired up with smoked specialities, served in a pleasant two-level setting, staffed by a welcoming team.

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Kwee Zeen at Sofitel Kuala Lumpur Damansara: Buffet review

Kwee Zeen (a name that'll be familiar to guests of Sofitel Singapore and Bali) is a stylish space with chic and colourful Frenchman-in-KL visual flourishes.

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Nadodi: The 15-Mile Journey With Cocktail Pairing: Menu review

This restlessly ambitious restaurant has raised the stakes with The 15-Mile Journey, not merely expanding its total courses but introducing a slew of mesmeric new recipes with playful cocktail pairing possibilities.

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MALas Malaysian Tapas Bar at Nexus Bangsar South: Restaurant review

This place takes classics mainly from the Malay, Chinese and Indian cookbooks and reinterprets them into small plates for bar-style snacking.

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Marble 8 at Menara Petronas 3: A New Perspective

Opened in 2014 under The Marini’s Group brand, it was destination dining at its most elegant.

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Shin Nihon at Desa Sri Hartamas: Restaurant review

Beef-eaters, unite: If you're a fan of red meat, Shin Nihon could become one of your favourite new destinations; with multiple outposts in Tokyo, this charcoal-grilled beef purveyor unveils its first Malaysian branch this month

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Just Pho You at Latest Recipe, Le Meridien Kuala Lumpur: Buffet review

The buffet at Latest Recipe in Le Meridien Kuala Lumpur showcases various constants

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Hennessy X.O. Odyssey at DC Restaurant, Kuala Lumpur: Fine dining review

The culinary equivalent of Homer's epic poem comes to Kuala Lumpur this month, courtesy of a collaboration between Hennessy and celebrated Malaysian chef Darren Chin

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GG Seafood at Kepong Baru: Restaurant review

Inspired by a recipe that GG Seafood's chef soaked up in the Chinese coastal city of Qingdao, this new restaurant's signature offering is perfect for patrons who love the bounty of the ocean and the rivers.

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Zenzero at St Mary Place : Monthly Sunday brunch review

This review is brought to you in part by Zenzero. Here's a bright, buoyant reason to celebrate the weekend: One

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