Douglas Dragons at Dark
March 25th, 2024
KL's new French inspired Sunday brunch raises the bar.
This post is brought to you in part by Le Méridien Kuala Lumpur A Time for Prosperous Beginnings at Le Méridien
Pullman Kuala Lumpur City Centre Hotel and Residence's in-house restaurant, Red Chinese Cuisine, is having their
Our first trip to Flock saw us tasting a 'Torched Fish Salad-Bration', Wild Mushroom Paus, and a platterful of cheese made in Malaysia.
The sashimi here was very fresh, very tasty, and clearly of supreme quality.
Lush greenery surrounds diners in a blanket of calm, perfect for a relaxing and enjoyable authentic Thai-Indochinese meal at Samira.
Owners behind the Malaysian franchise are married couple Jannio Shun and Elizabeth Thea Lee, passionate foodies who have a special place in their hearts for COCA as they frequented the restaurant during their dating days and always loved the food.
If you live or work in Damansara Perdana, you'll be spoiled for choice when it comes to food.
Love local flavours like Sup Gear Box, Mee Rebus Daging, Ayam Perchik, as well as assorted kuih-muihs? This one's for you.
Hilton Kuala Lumpur brings you the taste of Japan’s premium Tokushima grade A5 wagyu beef.