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The Gallery Cafe at Taman Desa: Cafe review

Every day is Sunday at The Gallery, whose British founder Craig offers his version of his country's Sunday Roast throughout the week

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S'Mores at Tropicana Shopping Mall: Restaurant review

Bustling even on a Monday night, S'Mores serves more than a few intriguing temptations

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WOP Coffee & Bread at Kota Damansara: Snapshot

Any cafe that has 'Ethiopian chicken' on its menu could be worth investigating: WOP Coffee's version isn't exactly

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Ingrained by Ironwoods & Cellar Eighteen at Tropicana Avenue: Restaurant review

If we lived in the Tropicana neighbourhood, this new venue could be our next second home - Ingrained by Ironwoods

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Mario & Luigi at Bangsar: Restaurant review

The restaurant is small and intimate and fills up quickly, so reservations are recommended, and are a must for busy times.

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Brasserie 25 at Hotel Stripes Kuala Lumpur: Restaurant review

Brasserie 25 at Hotel Stripes is a short stroll from lunchtime landmarks like Yut Kee and The Row, and it's impeccably suited for business meals

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The Embassy Cafe at The Starling Mall: Cafe review

The Starling's latest envoy for cuisine from East and West succeeds in negotiating a diplomatic detente of something for everybody on one menu.

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Elixir Kitchen at Cheras: Restaurant review

It's a carnivore's club at Elixir Kitchen, which promises plenty of pork and poultry, ham and sausages, beef, lamb and seafood, marinated in-house with a host of herbs and spices for a spike of flavour

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Phix at SS15 Subang: Snapshot

The Phix is in: This cafe-store might mainly entice vapers with its shelves of e-cig kits, but its menu may be worth hitting up if you're nearby

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The Filling Station at Desa Sri Hartamas: Cafe review

The Filling Station is fuelled by a cool concept - a full-fledged cafe with a surprisingly ambitious menu inside a petrol station.

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The Yard at The Intermark: Snapshot

Founder Nazri Adam and his boys behind The Yard specialise in a one-two punch of savoury and sweet crowd-pleasers

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Beard Brothers' BBQ at Kampung Datuk Keramat: Takeaway review

BBQ buffs might want to make a house call to Beard Brothers, a home-based set-up whose follicly unchallenged

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Gourmandines Malaysia: Delivery review

From French lobster confit to duck rillettes, pate and sausages, Gourmandines carries plenty of food products for

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