Lai Po Heen at Mandarin Oriental Welcomes Chef Thomas Fong from Doha
April 24th, 2024
Experience an extraordinary culinary collaboration at Lai Po Heen, the classic Cantonese restaurant [...]
Category: Ampang
12
Oct
IHG Culinary Journey at InterContinental KL: Restaurant Review
Around the world, it's a tempting time to be checking out the restaurants of the InterContinental Hotels Group, which is taking F&B enthusiasts on the IHG Culinary Journey, marking three months of menus curated by seven celebrated chefs & served in stages at IHG's flagship hotels across Asia, the Middle East & Africa.
12
Sep
2015 Mooncakes at InterContinental Kuala Lumpur: Review
InterContinental's mooncakes are made to marvel at, from their elaborate packaging to elegant craftsmanship to exquisite flavours that chef Lo Tion Son & his team prepare by hand daily for irreproachable freshness.
06
Sep
Sekor & Co at Ukay Heights, Ampang: Restaurant Review
This new family-run restaurant is a soulful sanctuary that's set to become a neighbourhood favourite in Ukay Heights.
26
Jul
BRYCG New Orleans Cuisine at Ampang: Restaurant Review
Get comfy at this outlet on the upper level of Ampang's Greenhouse by Muir complex & brace for a belly-busting meal that'll begin with complimentary beignets (fried pastries - crisp, puffy and hollow - with powdered sugar).
18
Jul
The Kobe at Ampang: Restaurant Review
The Kobe is raring to jazz up the city's Japanese restaurant scene, with a singularly ravishing poolside setting in Ampang that might prove magical for moonlit meals & group gatherings.
30
May
CaliBurger Malaysia at Avenue K: Restaurant Review
Commentators have often likened the three-year-old CaliBurger brand to California's pioneering In-N-Out Burger, pointing to stark similarities in their menus. We'll probably never see In-N-Out in KL, but its upstart rival unveiled a Malaysian outpost in Avenue K this month.
15
May
Greenhouse By Muir at Ampang: Restaurant Review
Greenhouse by Muir - situated beside Gleneagles Hospital - is one of this month's most attractive new F&B destinations, saturated with ideas and steeped in intrigue.
02
Apr
The Kobe at Terrace At Hock Choon, Ampang: Restaurant Review
It'll be the end of an era soon at Terrace At Hock Choon as The Kobe is set to leave.
01
Jan
Izakaya Ieyasu at Avenue K: Restaurant Review
With its sweeping selection & satisfactory servings, Izakaya Ieyasu seems like a solid bet for Japanese fare in Avenue K.
27
Dec
Mamasan Yakitori at Avenue K: Restaurant Revew
Checking out a new izakaya-inspired, mall-based restaurant, Mamasan Yakitori, the affectionate nickname for this deliberately grungy-looking bar that's tucked on a corner of Avenue K's street level, beside its big sister Wondermama X.
17
Dec
The Optimist Coffee at Ampang: Restaurant Review
The cup is always full, never half-empty, at The Optimist Coffee, serving flat whites, roasted hazelnut lattes & pandan lamingtons with plenty of smiles outside the Ampang Park LRT station's street-level entrance.
04
Dec
Oribe Sushi at ViPod Residences, Kia Peng: Restaurant Review
He's back! Chef Hideaki Oritsuki mysteriously vanished from Sushi Hinata several months ago, but thankfully, he never left KL - the sushi maestro's legion of fans can now find him at Oribe, which opened this week at the ViPod Residences near Pavilion.
11
Nov
Dolly Dim Sum at Avenue K: Restaurant Review
Say hello to Dolly, where Dim Sum is served all day long in a cheerful setting that's a convenient stroll from countless offices in the city centre.
24
Oct
Delhi Royale at Yap Kwan Seng: Restaurant Review
Partnering paneer tikka masala with masala Martinis, Delhi Royale strives for a striking measure of opulence in its cavernous setting & colossal selection.
22
Oct
Grandeur Teppanyaki at Avenue K: Restaurant Review
For more Japanese-inspired hot stuff, we move to Avenue K for the air-conditioned comfort of Grandeur Teppanyaki, one of the businesses in the mall's Taste Enclave food court.
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