Douglas Dragons at Dark
March 25th, 2024
Whether the headline confused you or grabbed your attention, we have to share the news of Douglas La[...]
Tag: Condiments
07
Sep
Kilo Grill World Cuisine Barbecue Restaurant at Solaris Dutamas: Restaurant Review
Kilo Grill might look like a Korean barbecue restaurant, but it's not; this is an ambitious new eatery that defies easy categorisation, serving a continent-hopping selection that cascades from Argentine sea prawns to Spanish Iberico pork, Irish oysters & John Ross Jr Scottish smoked salmon to Korean sea eel.
21
Aug
Hamasho at Desa Sri Hartamas: Restaurant Review
Tantalising new Japanese restaurants have surfaced all across Desa Sri Hartamas; here's our deep-dive introduction for grilled seafood specialist Hamasho.
21
Aug
Tatsu Mi at Desa Sri Hartamas: Restaurant Review
Tantalising new Japanese restaurants have surfaced all across Desa Sri Hartamas; here's our deep-dive introduction for oil-fondue experts Tatsu Mi.
17
Aug
Rendez-Vous at Bangsar: Restaurant Review
Stirring open this week in Bangsar, Rendez-Vous seeks to serve authentic French fare, a mission that will likely hearten Francophiles seeking variety in KL.
16
Aug
Summer Specials at Crazy Fish, Solaris Mont Kiara: Restaurant Review
A return to Crazy Fish, where the one-of-a-kind seafood selection flown into Malaysia from South Korea has evolved slowly but steadily.
20
Jul
Review: Tao Restaurant at Intercontinental Hotel KL
This story is brought to you by Tao Restaurant at Intercontinental Hotel KL. If you're after modern and
07
Jul
Review: Simply Green at Fraser Place and The Fix at The Gardens, Mid Valley
Some new spots have sprung up this month for white-collar workers looking for lunchtime fare that'll keep them
22
Jun
Review: GO Noodle House at Jaya One and Shabuton Tei at Kota Damansara
1. GO Noodle House Noodles slide into the spotlight for this entry: Customers searching for slurp-worthy strands
13
Jun
Review: Charcoal Restaurant at The Saujana Hotel
Motorists on Lapangan Terbang Subang Road may have noticed massive billboards in recent months that heralded the
09
Jun
3 Malaysian Condiments to Spice Up Your Meal
A complete meal is comparable to an award-winning movie in which the main and supporting casts all come together to
07
Jun
Review: Pick Your Pickles at Solaris Dutamas
Souring our love for Solaris Dutamas, this cheerful little shop is an Aladdin's cave for pursuers of preserved food
01
Jun
Makishima at Sheraton Imperial Hotel: Restaurant Review
One of KL's latest Japanese outlets is an oasis with a zen garden-inspired setting (plans for a koi pond are
24
May
Review: Kesom Cafe at Aman Suria, Petaling Jaya
Traditional kampung flavours are in vogue at Kesom, a stylish cafe that showcases rice-heavy recipes beloved in the
23
May
Review: UnionJac Pop at The School, Jaya One
A new pop-up cafe that offers macarons crafted by a chemistry lecturer & coffee tackled by a tournament-winning
20
May
Review: Crazy Fish Korean Seafood Restaurant at Solaris Mont Kiara
Crazy Fish beckons us back, this time for its cooked creations. With our weather blowing hot & cold this month,
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