Ministry Of Fish Head Curry at Glomac Damansara: Restaurant review

The fish head curry makes quite a splash when it surfaces at the table – even the smallest serving seems dauntingly gigantic.

Fish head curry

Ministry Of Fish Head Curry relies on line-caught red snapper, grouper or jenahak for its namesake signature offering; cured with sea salt, steamed and semi-stewed with spices galore, the head is served in a coconut milk curry laced with yoghurt, plus tomatoes, okra and eggplant (RM98.89 to RM138.80, depending on size).

1. Ministry of Fish Head Curry 2. Ministry of Fish Head Curry 3. Ministry of Fish Head Curry

Unsurprisingly fresh, fleshy and flavoursome, this seems likely to be a treat for fish head curry fans, a hearty meal rounded out with spinach chapati, beef keema paratha and biryani rice.

4. Ministry of Fish Head Curry - spinach chapati 5. Ministry of Fish Head Curry - beef keema paratha 6. Ministry of Fish Head Curry - briyani rice 7. Ministry of Fish Head Curry

Location & Details

Ministry Of Fish Head Curry

AG-12, Glomac Damansara, Jalan Damansara, Kuala Lumpur.

Mon-Sat, 11am-1am.

Tel: 03-77339656

Find: View Ministry of Fish Head Curry’s directory here.