Milkissimo Hokkaido Gelato at Da:Men USJ Subang: Restaurant Review

Hokkaido’s Milkissimo opens its first outpost in the Klang Valley this month, offering gelato that fuses Japanese ingredients & flavours with Italian ice cream production values.

Expect a unique assemblage of chilled treats, made with milk from Hokkaido’s city of Hakodate, in varieties that span not only the classics like green tea & black sesame, but also everything from corn, melon, pumpkin, purple sweet potato & white peach to edamame, cherry blossom & hascup honeysuckle berries.

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Milk is the mildest flavour, while cherry blossom & white peach provide for pleasantly subtle, not-too-sweet nuances. Corn, pumpkin & purple potatoes allow natural, produce-driven flavours to shine. Strawberry & hascup both supply refreshingly tangy-sugary results. If you’re adventurous, edamame is an acquired taste – the earthiness of the beans may not be the most accessible fit for ice cream. Textures do vary – most prove light & relatively airy, some are notably soft & smooth; others, such as edamame, seem to have their namesake flavour ingredients blended in with the gelato.

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A single-flavour, 85-gram cup costs RM11.90, a double at 115 grams is RM14.90, & a 145-gram triple is RM17.90, with a RM1 surcharge for some premium flavours. This is Milkissimo’s pioneering branch in KL/Selangor; it has over a dozen outposts in Japan, Singapore & Penang.

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Location & Deatails

Milkissimo Malaysia

GF-31, Ground Floor, Da:Men Shopping Mall, Persiaran Kewajipan, USJ 1, Subang, Selangor.

Find: View Milissimo’s directory here

11 Comments Leave a comment

  1. Jessica Lee February 13, 2016 Subscriber

    Chee Ming Lee Synn Jye Khoo Chai Shin Ee Chai Shin Yin

  2. Nabisah Sah February 6, 2016 Subscriber


  3. Soheil Sanjabi February 3, 2016 Subscriber

    Billie Blue Blackstone

  4. Mai Yi February 3, 2016 Subscriber

    Pei Jian Loo Jom??

  5. Melissa Ang February 3, 2016 Subscriber

    Vanessa Ang go try n tell me if it’s nice

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