Interlude serves as a tapas bar with a strong selection of innovative recipes along with a revised assortment of robust meals in the rather quaint neighborhood of TTDI. A myriad pool of pork fares are served here, along with other meat dishes and salads, pastas and desserts. Try the eccentrically localised cocktail: the Carribean Cendol, which contains cendol, Malibu, Bacardi White, coconut cream and Grenadine syrup.
