Bacchus

Posted on January 5, 2016
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Status Open now

Chef Angie Hiew is back: The pioneering founder of KL’s legendary Spanish restaurants Flamenco & Sentidos Tapas has been on a break for two years, but she returns this month with Bacchus, which specialises in small plates & wine at The Row.. This is a respectable entry to The Row, accelerating the street’s revival as a reliable destination for wining & dining in the city centre.

Business Hours :

Mon 12noon – 12midnight
Tue 12noon – 12midnight
Wed 12noon – 12midnight
Thu 12noon – 12midnight
Fri 12noon – 2am
Sat 4pm – 2am
Sun 12noon – 12midnight

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