Vegetarian Japanese fare, artfully presented, as this restaurant’s name suggests – the sashimi is the most striking (RM17), looking much like sliced raw salmon and tuna at first glance. Flavours and textures are fairly well-executed here, from mock ‘unagi’ temaki (RM5.90), to ‘egg’ mayo sushi (RM3.90) to caterpillar avocado maki (RM9.90); sure, in the end, everything tastes a tad more spongy than muscular, but even the curry ‘chicken’ katsu rice (RM12.90) wouldn’t be a terrible bet for meatless Mondays.

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Location & Details

Imperial Art Cottage
27, Jalan Radin Anum 2, Sri Petaling, Kuala Lumpur
Tues-Sun, 11am-930pm
Tel: 03-90592843

Find: View directory for Imperial Art Cottage here.

1 Comment Leave a comment

  1. Yeo Zi Ling October 31, 2016 Subscriber

    Khoo Chun Kai

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