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Sushi Jiro at Mid Valley: Restaurant Review

Sushi Jiro encapsulates the virtues and vices of conveyor belt sushi - the variety here is vast and the prices prove less than punishing.

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Skillet At 163 at Fraser Place: Restaurant Review

Skillet At 163 - which replaces Mediteca at Fraser Place this month - represents an intriguing initiative by chef Raymond Tham and his terrific team to showcase inventive fare with an international flair.

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Kitchen Creatures at Centrepoint, Bandar Utama: Restaurant Review

Enduring more than five years now in Bandar Utama, Kitchen Creatures has proven to be one of Centrepoint's most dependable destinations for a satisfactory meal at prices that encouragingly still seem more hitched to 2010 than 2015.

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Kanok House at Taman Desa: Snapshot

For Thai temptations with plenty of pork, this new restaurant in Taman Desa could become a neighbourhood favourite.

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Saisai Japanese Restaurant at Plaza Damas, Sri Hartamas: Restaurant Review

It's challenging to prove that Saisai exists; this new secret sanctuary for Japanese soul food - half a shop-lot in Plaza Damas - has no signboard, no English-language Facebook page and no Foursquare location so far.

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The Soprano's Italian-German Restaurant at Old Klang Road: Restaurant Review

Chef Sergio E.V. hails from Sicily, but he has both Italian and Austrian blood coursing through his veins, making him a versatile figure who's capable of cooking up a cross-border storm at this new first-floor restaurant in Old Klang Road's NewCom building.

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Qureshi at KLGCC: Restaurant Review

Qureshi is a restaurant that's built on a legacy - its founders belong to the family of Indian Master Chef Imtiaz Qureshi, an illustrious member of a lineage of kitchen maestros who've served India's top rulers over the centuries.

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Feast at Bangsar Village: Restaurant Review

Introducing Feast, which takes over Bangsar Village's ill-fated first-floor locale that vanquished The Big Group's Bistro 42 and Botanical in recent years.

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