Douglas Dragons at Dark
March 25th, 2024
This casual new lair for Italian-Japanese fusion fare in Subang puts pizza at the forefront and prawn tempura on top.
South Korea's G-Cova chicken franchise fires its opening salvo in Malaysia, launching in Mont Kiara Meridin this month.
Hatching this month to soon rule the fast-food roost here, a freshly laid plan by Perak's well-respected Winner's Fried Chicken franchise.
KL’s burger bar scene is bursting at the seams. Over the past few years, there has been a tremendous boom in burger
Marshall's Burgers recently opened its first Klang Valley outpost on one of Subang's quieter streets.
Harley's in Taman Tun Dr Ismail, opened by the diversified F&B group that runs Canton Fare & Hanare, is a new burger brand you should check out.
A couple of stops in the city & the suburbs for Chinese soul food, starting with Tengkat Tong Shin's Loong Deng
Craving carbs? Pretzel Power to the rescue! California-based chain Wetzel's Pretzels has opened its first Malaysian
Folks who dare to walk deeper into Plaza Mont Kiara and scour the basement at the back of this complex will be rewarded.
GRaB has a few interesting ideas, though this suburban burger outpost can't completely be extolled as a champion of
Eagerly anticipated for months, Johnny Rockets blasted off at The Curve this week, the first Malaysian satellite of
C.E.O is a feel-good joint, with cheerful artwork on its walls & a service team that's friendly, helpful & efficient, leaving a positive first impression.
Witness the mad science of burger-making engineered into an art form, the men behind MyBurgerLab opened their long-awaited outlet at Taman OUG.
We're calling it right here: Crepe mania has officially hit KL. Le French Wrap in Publika is the city's second new