Category: Bakery

  1. Home
  2. Type of place
  3. Bakery
Filter

Der Backmeister at Taman Tun Dr Ismail: Restaurant Review

Casting a 'rye' look at TTDI's new German bakery-cafe, run by a two-nation collaboration that includes Oliver

Read More

2015 New Menu at Thirdwave at Nexus, Bangsar South: Restaurant Review

Thirdwave unleashes a dramatic new wave of refreshed recipes this month, crafted with meaningful consideration and coursing with inspiring surprises that'll linger in the memory.

Read More

Le Pont Boulangerie at Bedford Business Park: Restaurant Review

Le Pont - French for 'The Bridge' - opens this week, bidding to become one of Old Klang Road's prime new F&B landmarks, with an European-accented menu.

Read More

Greenhouse By Muir at Ampang: Restaurant Review

Greenhouse by Muir - situated beside Gleneagles Hospital - is one of this month's most attractive new F&B destinations, saturated with ideas and steeped in intrigue.

Read More

It Cake at Damansara Perdana: Restaurant Review

It Cake is a new cake shop located at Damansara Perdana. This shop promises a small but carefully curated selection of wholesome cakes, baked with heart and skill, served with lots of love and cheer.

Read More

Cake Jalan Tiung at Shah Alam: Restaurant Review

A former banker is behind the wonderful creations at Cake Jalan Tiung. Shafinaz began brushing up on the art of creating cakes several years back because her beau had a sweet tooth. They are now blissfully married.

Read More

Rubberduck at Plaza Damas: Restaurant Review

The two women who run Rubberduck are no quacks - Kat and Lin, bolstered by a hard-working crew, have launched a new alfresco cafe that could float close to the top of Plaza Damas' best bets for freshly baked cakes and fragrantly brewed coffee.

Read More