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April 20, 2017 |
Turning three this month, Sitka continues to reinvent itself as one of KL’s most engaging eateries, evolving now into a modern Asian restaurant and convivial wine bar.
April 7, 2017 |
The quest for a lovely, lively meal in Pavilion leads us to Quivo, which pulses with the vitality of a vibrant restaurant throughout the peak hours of lunch.
1. The Seven-min
April 4, 2017 |
The Seven is a two-level venue that houses a welcoming pub by the street, but more surprisingly, a discreet dining hall upstairs that’s gracefully decked out with an open kitchen and other elegant embellishments.
March 5, 2017 |
Sion’s chef-founder Masamichi Shiomi continues to churn out hit after hit, melding Japanese and European culinary sensibilities at one of the Klang Valley’s most fulfilling restaurants for fusion fare.
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