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Goodsaltz at The Curve: Restaurant Review

Spicing up The Curve's sedate F&B scene, Goodsaltz has the potential to make a great splash; its menu is cooler than most, its service team seems more than friendly & hard-working, while its setting feels as inviting as imaginable for a mall restaurant.

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Hubba Hubba at Invito Hotel Suites, Lorong Ceylon: Restaurant Review

Hubba Hubba opened this month at Lorong Ceylon's new Invito Hotel Suites, up the road from Changkat Bukit Bintang, with a view of Jalan Berangan's long-enduring shop-houses.

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NY Steak Shack at Mid Valley: Restaurant Review

Modeled after an all-American diner (in the most mass-market sense possible), NY Steak Shack opened this past month at a strategic spot across the corridor from McDonald's in the Mid Valley mall, roping in a beefy number of peak-hour patrons so far.

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New Menu at Thirdwave, Nexus Bangsar South: Restaurant Review

Seeking food that's bound to intrigue and inspire? Search no further: Thirdwave today launches a revamped menu that's one of our highest recommendations.

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KariGuys at Lucky Garden, Bangsar: Restaurant Review

KariGuys, a family-run business with roots in Pahang, recently completed its transformation from a food court stall into a full-fledged restaurant.

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Kukus Delights at Damansara Kim: Restaurant Review

Ploughing through the Klang Valley for paddy: This one's dedicated to rice enthusiasts seeking new eateries that serve nasi lemak & nasi kukus.

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Cafe Pak Abu at Telawi, Bangsar: Restaurant Review

The highlights at Cafe Pak Abu's are the cooked to order side dishes with lively flavours, spanning the likes of rendang and dendeng.

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Dai Dai Dong at Scott Garden: Restaurant Review

Scott Garden might not seem like a desirable destination for KL's food hunters, but Dai Dai Dong is striving to change that, serving a well-curated selection of East Asian street food - mainly Chinese, Japanese & Taiwanese, from noodles to soups & grilled fare - that raises the bar in admirably ambitious ways.

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Opium at Changkat Bukit Bintang: Restaurant Review

In a setting that harkens back to Oriental opium dens of yore (with a bed & lamps, but no pipes), Changkat Bukit Bintang's latest hotspot surfaces without a whiff of smoky sleaze so far but with a wealth of fusion food & curiously addictive cocktails.

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Review: Robata Monkey at Jaya One

Firing up our F&B scene, this white-hot new restaurant transports the unique art of rustic Japanese slow-grilling into Jaya One, serving a smorgasbord of succulent seafood with smoky, savoury subtleties.

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Preview: Nobu Kuala Lumpur

Southeast Asia's first Nobu is poised to launch in KL within a month, bringing the world's most recognised name in Japanese restaurants to Malaysia. Here's our early peek at what's happening on the 56th floor of Menara 3 Petronas.

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Review: Scrumptious Japanese Food at Enju

With fine, quality food and a city centre location for added convenience, Enju is the perfect place for scrumptious Japanese cuisine.

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