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The BBP at Bukit Utama: Snapshot

The BBP ('Big Black Pig,' according to a member of the service team, though 'Best BBQ Pit' appears to be their chosen alternative) is cosy & welcoming.

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Crab Hut at Shaftsbury Square, Cyberjaya: Restaurant Review

Crab Hut, a spin-off of Petaling Jaya's Crab Factory, is now open at Shaftsbury Square, springing saucy surprises & offering a real reason for food lovers to take the trip to Malaysia's tech town.

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Cafe Kathmandu at Tengkat Tong Shin: Restaurant Review

Cafe Kathmandu tries to offer the authentic flavours of Nepal in every possible way - the restaurant employs nearly a dozen Nepalese workers, both in & out of the kitchen & is adorned with artwork that gracefully evokes Nepal's culture & landscape.

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44 Bar at DR.Inc, Bangsar: Pop-Up Bar Review

KL's nomadic cocktail bar has moved again. As the year edges to a close, CK & his merry band of mixologists are now back in Bangsar, setting up shop at the back of DR.Inc cafe this time, equipped with exciting new ideas.

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Raisin' The Roof @ Plaza Damansara: Restaurant Review

Raisin' The Roof hopes to raise the bar for KL's eat-clean scene, pitching a tasteful range of wholesome salads, sandwiches, wraps & desserts that match its motto 'Making Nutritious Delicious.'

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Square Q Cafe at Solaris Mont Kiara: Restaurant Review

This cheerful, family-run cafe promises a unique proposition - Taiwanese-inspired waffle-shaped desserts made with milk & glutinous rice flour, instead of baking powder & wheat flour, resulting in a treat meant to evoke the pleasantly chewy texture of mochi rice cakes. Moffles?

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The Prep Room at Sri Hartamas: Restaurant Review

The Prep Room is ready for its close-up - this new cafe lives up to its name, showcasing the hard work of a kitchen crew that prepares everything from patties & yoghurts to soups & sauces from scratch.

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Go-Getter Cafe at Bukit Jalil: Restaurant Review

Go-Getter Cafe goes all-out to get its customers in a feel-good mood, with a menu that's designed to be energetically distinctive & a setting that's bright & buoyant.

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Morganfield’s at Sunway Pyramid: Restaurant Review

Known as the ‘Home of Sticky Bones’, locally based Morganfield’s has been delivering delicious and tender barbequed pork ribs to patrons in Malaysia for over three years. [Sponsored]

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Bakeology at Taman SEA: Snapshot

Bakeology maintains a low profile in Taman SEA, but this friendly cafe, run by sisters Cheryl & Caryn, is well worth a visit.

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