Category: Pork Free

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Acai Lab at Mont Kiara: Snapshot

Acai Lab marks a respectable addition to KL's burgeoning acai bowl scene

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Chengkih by Norman Musa at Bangi Gateway: Restaurant review

Chengkih puts a playful, pretty spin on local fare, borrowing a few flourishes from elsewhere in Southeast Asia

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Dessert Bar by Stanley Choong in Sri Petaling: Café review

This cake and pastry parlour in Sri Petaling showcases a fair number of temptations worth tracking down - hunt for the bright neon bunny outside that seeks to beckon customers in.

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Wild Honey at Pavilion Kuala Lumpur: Restaurant review

Wild Honey, Singapore's marquee name for elaborate egg ensembles - scrambled, braised, poached, baked, poached and fried - rounded out with house-baked bagels, buttery brioches and more, finally embarks into Malaysia this month

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The Good Co. in Bangsar: Restaurant review

This discreet new destination is dedicated to the promise of healthful, meatless eating, offering salad pots, sandwiches, dessert jars and cold-pressed juices in a leafy setting

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Jeq In The House in Section 17, Petaling Jaya: 2016 menu

One of our favourite facets of exploring restaurants is encountering young chefs who show significant potential to

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New Chapter by The Owls Café at Bukit Jalil: Cafe review

This venue is an extension of the The Owls Café and manages to live up to its original counterpart’s reputation of serving good grub.

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LoKhaba at Telawi, Bangsar: Snapshot

LoKhaba greets Bangsar with a mélange of Malaysian crowd-pleasers, slickly refashioned for this neighbourhood by an enthusiastic team of entrepreneurs, chefs and bartenders.

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Baan Kanom Jeen at Empire Damansara: Restaurant review

A welcome new entry into the Klang Valley's Thai food landscape, Baan Kanom Jeen is dedicated to one of our

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Pizza Craft at Damansara Uptown: Restaurant review

The founders of Pizza Craft have set formidable ideals for their new restaurant, tackling recipes that take a few intriguing detours from the typical routes of commercial pizza.

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Ballotin Chocolate at Kota Damansara: Chocolate shop review

Lustrously marbled Valrhona chocolate bonbons, crafted in irresistible flavours: If chocolates are your weakness, Ballotin might be your downfall.

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Le'Park at Nasi Lemak Malaya, Kampung Baru: Cafe review

Perhaps Kampung Baru's closest thing to a hipster hideout, Le'Park is a friendly hangout that serves this neighbourhood's signature offering

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Guantanamo at Kota Damansara: Snapshot

Guantanamo hopes to keep hunger at bay with traditional temptations like a fiercely fiery asam pedas ikan merah

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Shelley Yu's at Telawi, Bangsar: Restaurant review

Pairing Peranakan fare with Nyonya-inspired cocktails in a setting filled with exuberant artistic flourishes.

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