Douglas Dragons at Dark
March 25th, 2024
Whether the headline confused you or grabbed your attention, we have to share the news of Douglas La[...]
Category: Western
05
Dec
Mikro at Taman Melawati: Cafe review
Fahmi, El, Nas and their friendly crew bring a lot of heart to Mikro, a small space that won us over big time.
04
Dec
Flower Girl Coffee at Sunway Geo Avenue: Snapshot
Springtime has come for restaurant enthusiasts at Sunway Geo Avenue, where many new eateries have sprouted recently.
12
Nov
N97 Bangsar: Restaurant review
Steakhouse staples, served with style to burn: Bangsar's explosively popular new restaurant does justice to a smorgasbord of crowd-pleasing specialities.
27
Oct
Mandarin Grill at Mandarin Oriental Kuala Lumpur: New chef
Mandarin Grill welcomes chef Sebastian Barcudes who hails from a heritage that embraces the pleasures of the palate.
25
Oct
Divers Hideout Cafe at Galloway Road: Snapshot
A massive, menacing shark mural ushers customers into KL's first diving-themed cafe, the kitchen casts its net beyond the sea, with separate menus for brunch and dinner.
16
Oct
Tujoh at PJ Section 17: New Menu
Tujoh's new chef Iman has introduced a new menu this month that's fuelled by thoughtful touches and tempting twists.
28
Sep
Healthy Indulgence at Marché Mövenpick, Pavilion KL
Marché Mövenpick marketplace returned to Kuala Lumpur with a spacious new restaurant in Pavilion, Kuala Lumpur
28
Sep
The Cart at SkyWorld Gallery, Sentul: Cafe review
The Cart is a new pop-up cafe that serves Indian-Western fusion fare in SkyWorld Gallery @ Sentul.
24
Sep
Afri Restaurant at Casa Tropicana: Restaurant Review
We've seen more than a few African restaurants come and go in the Klang Valley over the past decade, but Afri could be the best one so far.
06
Sep
The Establishment at Pavilion, Kuala Lumpur: Restaurant Review
Bustling from morning through midnight, The Establishment draws inspiration for its menu from Malaysia, Melbourne and beyond
31
Aug
King Of Fries at Pudu Uptown: Snapshot
KL's new fry guys have created a would-be potato paradise
08
Aug
Grub by Ahong at Section 17, Petaling Jaya: Restaurant review
Malaysian chef Ahong Yeang has some interesting ideas up his sleeve at Grub, tackling casual Western favourites with a few personal twists
03
Aug
Marble 8 at Menara Petronas 3: A New Perspective
Opened in 2014 under The Marini’s Group brand, it was destination dining at its most elegant.
03
Aug
Green Dot Stables at Centrepoint Bandar Utama: Lunch Menu Review
Green Dot Stables’ extensive lunch selection covers an array of pasta, rice and noodle dishes.
26
Jul
Q Cup Cafe at Imbi: Cafe review
Step inside Q Cup Cafe and you’ll find a charming cafe that unabashedly professes its love for coffee.
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