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MALas Malaysian Tapas Bar at Nexus Bangsar South: Restaurant review

This place takes classics mainly from the Malay, Chinese and Indian cookbooks and reinterprets them into small plates for bar-style snacking.

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Twenty Eight Telawi at Bangsar: Snapshot

Granada-born chef Javier maintains an affable presence at Telawi's latest restaurant, where small plates might be the order of the day, evoking the tapas of Javier's homeland.

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Tiki Taka at Kasah, Medan Damansara: Bar review

Tiki Taka is a handsomely sleek hangout; a breezy and beautiful setting for wining and dining that ambitiously tackles mainly Asian-accented tapas.

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12 restaurants for small plates and tapas in KL and Selangor

Small plates are getting big in the Klang Valley – here are 12 restaurants for contemporary tapas with cross-border

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Mantra Rooftop Bar at Bangsar Village: Bar review

Perched on the fourth-level rooftop of Bangsar Village, Mantra's calling card is its exclusive bird's-eye perspective of the neighbourhood, viewed from a sleek, starry setting

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Supperclub at TREC KL: Restaurant review

This restaurant and lounge aspires to be an after-work sanctuary for fun bites and flamboyant booze

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O'Galito at Pavillion: Snapshot

It requires a stronger will than ours to resist visiting a restaurant that promises fettuccine with braised lamb ragout or braised beef cheeks with mashed potatoes in mushroom sauce

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Basil Tapas Bar at Damansara Uptown: Restaurant review

The charismatically robust flavours of Spanish cooking seize centre stage at Basil Tapas Bar, PJ's new top spot for sharing plates and paella, a pop-up kitchen that runs six nights a week at The Great Beer Bar in Damansara Uptown.

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Mercat Barcelona Gastrobar at Telawi, Bangsar: 2016 Menu

Over the past 16 months, this restaurant has matured into a cornerstone of terrific cooking in Telawi, doing complete justice to the Catalan tapas bars that its founders David Caral & Jorge Fernandez & their team work extremely hard to evoke

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Babe: Japas Fun Dining at Clearwater, Damansara Heights: Restaurant Review

Babe's chief asset is its chef, American-Japanese Jeff Ramsey, an affably approachable figure who helmed the kitchen of Tapas Molecular Bar in Mandarin Oriental, Tokyo, when it earned its first Michelin star.

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Mr. Wolf at Taman SEA, Petaling Jaya: Restaurant Review

Mr. Wolf howls into PJ this month: Helmed with ferocious flair by young chef Bryan Tan & his Wolfpack, this is a haven for ambitious & adventurous cooking, tackling Asian-accented tapas & other contemporary creations that convey forceful flavours.

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Hello by Kitchen Mafia at Section 17, Petaling Jaya: Restaurant Review

PJ bids a warm welcome to one of October's most intriguing new eateries: Hello flaunts the East-West experiments of high-profile Malaysian chefs Johnny Fua & Sherson Lian, served in a spirited setting that's poised to be the Happy Mansion neighbourhood's hottest restaurant this year.

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