Lai Po Heen at Mandarin Oriental Welcomes Chef Thomas Fong from Doha
April 24th, 2024
Experience an extraordinary culinary collaboration at Lai Po Heen, the classic Cantonese restaurant [...]
Category: Sandwiches
12
Oct
Root Cellar KL at Seven Cups, Empire Damansara: Review
One of the Klang Valley's most satisfying F&B collaborations takes shape this month at Seven Cups, which is hosting the creative cooks of the KL-born Root Cellar initiative in a pop-up kitchen that makes lovely use of Empire Damansara's outdoors.
07
Oct
Delirium at Menara Manulife, Damansara Heights: Restaurant Review
A new venue by the New Zealanders behind KL's Antipodean cafes, Delirium is certain to attract an outpouring of attention in the months ahead.
30
Sep
Afternoon Tea Mantou & Evening Posh Nosh at The Gastro Project: Restaurant Review
The Gastro Project has recently introduced two intriguing promotions: An Afternoon Tea menu that features creative sliders constructed with mantou buns & fun fillings, as well as Posh Nosh three-course dinnertime sets that change every fortnight.
29
Sep
Japanese Honey Toast at Haruju Cube, Empire Damansara: Restaurant Review
Haruju Cube is a piece of bright airy sunshine ensconced in a quiet corner on the first floor of Empire Damansara.
29
Sep
Meja Kitchen + Bar at TREC KL: Restaurant Review
Meja Kitchen + Bar is the first restaurant to be fully opened at TREC, KL's much-touted new F&B-lifestyle enclave.
24
Sep
Le Lumineux at SS15 Subang Jaya: Snapshot
Le Lumineux is a new venue where positive vibes & pork recipes take centre-stage.
24
Sep
Ode Art Cafe at Subang Jaya: Snapshot
Ode to Art Cafe at Subang Jaya is a creative community space that has cultivated a reputation as a soul-soothing sanctuary on Subang's crowded streets.
22
Sep
Polecats Coffee at Taman Melawati: Snapshot
Polecats is a fun family-run hangout by founders Sam and Zee, with a deeply personal touch.
14
Sep
Sip Wine Bar at Empire Damansara: Bar Review
Sip lives up to its name, serving value-for-money wine buffets every evening - it's an unbeatable bargain; customers can enjoy up to 20 different wines nightly (except Tuesdays) at only RM64 nett per person, from 5pm through 1am.
07
Sep
Closer Kitchen & Espresso Bar at Mutiara Damansara: Restaurant Review
Closer tries to go the distance to be distinctive with a sun-drenched, plant-adorned setting to complement its amiable offerings.
03
Sep
Brolly at Menara Felda, Platinum Park, Persiaran KLCC: Restaurant Review
Brolly opens up this week at Menara Felda on Persiaran KLCC - its vivaciously striking look is fuelled by the no-brakes spirit of a maniacal garage; the centrepiece is a pillar full of wash-basins with truck tyres for sinks, gasoline pumps for taps & side view mirrors that supply a maelstrom of reflections for the posing & preening pleasure of patrons.
02
Sep
Softcore at Bandar Sunway: Restaurant Review
This is one of Bandar Sunway's brightest, most cheerful & promising new cafes, helmed by chef Tommy, Gerald & Sham, a young & enthusiastic team whose resumes include stints at respected Singapore-based outlets like Brussels Sprouts & Original Sin.
18
Aug
Bean Reserve at The Co., Bangsar: Restaurant Review
Fort Knox can keep its bullions - Bangsar's new Bean Reserve aims to mine KL's current affection for cafes by beguiling customers with a bounty of luxurious soft-serves, loaded sandwiches & luscious coffee that's touted to be as 'good as gold.'
17
Aug
Rebellions at Kota Damansara: Restaurant Review
Plotting a revolt against cut-throat food prices & cut-rate coffee standards? "Viva La Rebellions!" could be your rallying cry.
13
Aug
The Fat Fish at Mont Kiara: Restaurant Review
The Fat Fish surfs into Mont Kiara this week, hooking us with the promise of a vibrant deli-cafe that's poised to be shored up with everything from salmon & scallops to sole & sea urchin, crayfish to cod, roast beef to unagi sandwiches.
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