Douglas Dragons at Dark
March 25th, 2024
Olé! For fans of Spanish fare in KL, it's time to check out or return to Nexo, which is blazing in a bold new direction this year, with a kitchen led by terrific young chef Isaac Goh, whose talent, skill and eagerness to hone his craft make him a man to watch.
Sean Yoong visits Copper, tucked on the fifth floor of Menara Shell on Tun Sambanthan, a pretty spacious and beautifully outfitted restaurant - not a bad bet for business lunches.
European cooking is boiling over in Bangsar this month; for this entry, we return to Mercat Barcelona Gastrobar, which is now officially open.
Plenty of potential here at Bofe, which opened this week near PJ's SS2, helmed primarily by a three-man team,
El Meson Brought to you by A Fiesta for the Tastebuds “Meson” is the Catalan word for inn, and El Mesón
Spanish Brought to you by Sangrias, Tapas and More It's not for nothing that the folks behind one of
This post was written by TC Gerrard. When I first came to Langkawi, I was attracted, like so many visitors,
The newest restaurant on Medan Damansara's Kasah row seeks to stand out with a menu of elaborate recipes that
There's consistent cause for celebration whenever a Spanish restaurant opens in KL, especially one that ventures
Decked out with gleaming chandeliers, Elizabeth could be the closest thing to a fine-dining restaurant in Puchong,