Douglas Dragons at Dark
March 25th, 2024
Whether the headline confused you or grabbed your attention, we have to share the news of Douglas La[...]
Category: Malaysian
19
Jun
Antara Restaurant at Raja Chulan: Restaurant review
Expect a culinary tapestry of traditional Malaysian, woven with whiffs of French
18
Jun
Kukus Stim Habis! at Taman Tun Dr Ismail: Restaurant review
Kukus casts the limelight on Malaysia's quintessential rice platter: nasi lemak
09
Jun
Buka Puasa with a Celebrity Chef: EatDrink.my talks to Norman Musa
The Pullman KLCC Hotel and celebrity chef Norman Musa, the award-wining UK-based Malaysian chef and official Food Ambassador for Kuala Lumpur, have launched a Buka Puasa feast, which will run from 6th June to 5th July.
31
May
Mammam Deliveries: Online delivery review
Mammam delivers on the promise of Malaysian flavours
30
May
TOKB Cafe at Section 13, PJ: Snapshot
TOKB stands for Taste Of Kota Bharu, Kelantan's capital
24
May
The Straits Estate at V E Hotel & Residence, Bangsar South: Restaurant review
The flagship restaurant of Bangsar South's new V E Hotel and Residence takes inspiration from cuisine that mainly spans the breadth of peninsular Malaysia's west coast
18
May
Dah Makan - online delivery review
Taking its name from the Malaysian saying 'Sudah makan?', meaning 'Have you already eaten?', Dah Makan is a food delivery service that claims to offer reasonably priced healthy boxed lunch and dinners.
09
Apr
09
Apr
Kafe Otak Man at SS2, PJ: Snapshot
Otak Man brings otak-otak made in Johor's southern town of Muar to Petaling Jaya
07
Apr
10 restaurants for pongteh pleasure in KL & Selangor
Here are 10 restaurants across the Klang Valley that take pride in their pongteh
01
Apr
Little Mums at Damansara Uptown: Restaurant review
Little Mums is a bundle of joy with honest, hearty and skilful cooking.
21
Mar
Eulala By Kokopelli at TTDI: Snapshot
Eulala in Taman Tun Dr Ismail marks the latest venture by PJ's long-running Kokopelli casual restaurant brand,
16
Mar
Katie's Stove at Hock Choon, Ampang: Restaurant review
This friendly, family-run restaurant brings a bit of Johor to KL, relying on recipes that catering veteran Khaty Ahmad inherited from her mother
09
Mar
Salted at Bandar Utama: Restaurant review
Straight from Sarawak, Salted is a food stall run by Mr & Mrs Chai from Kuching, serving two specialities from their state, Sarawak laksa and beehoon belacan
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