Douglas Dragons at Dark
March 25th, 2024
From 17th to 19th June, Nobu KL will be serving a limited-time Omakase menu in conjunction with Father’s Day.
Two young chefs crafting their memorable take on sushi for omakase-style dinners with resourceful techniques and intriguing ingredients
This place promises an all-you-can-eat array of Japanese dishes
Stepping into Takumi, I am greeted by an unpretentious wooden bar with several stemmed glasses hanging from an overhead rack. Tatami rooms separated by cretonne curtains are on the right and regular tables on the left and displays of sake bottles and beer kegs indicate that a selection of liquor is available.
Our best bet for Japanese gastronomy at Damansara Jaya's revamped Atria Shopping Gallery is Manmaru, thanks to the
A fun fresh spot for Japanese soul food with contemporary twists, BWB Yakitori Bar replaces Desa Sri Hartamas' more than decade-old Aoyama sushi specialist.
Opening this Wednesday, Haraju Cube is set to bring Shibuya honey toasts with tantalising twists to Empire Damansara.
Checking out Kazumi's Saturday Japanese dinner buffet, which costs a reasonable RM89.40 nett for adults and RM44.70 for kids, as of early 2015.
KL's Japanese dining scene is seeing the emergence of diverse new restaurants that are housed in hotels but are independently owned, separately operated & often discreetly hidden - we've found Ginza Sushimasa, tucked on Le Meridien's seventh floor.
Kurata opened recently at Parkroyal Kuala Lumpur, though it's independently owned & operated separately from the hotel; the restaurant features a friendly team that takes pride in both traditional & contemporary Japanese fare.
On our sushi-loving itinerary: Yoshino, a slightly more casual restaurant at Bangsar South's Wisma Life Cafe.
SS2 springs a surprise this month, welcoming upmarket Italian-Japanese restaurant A'Perfetto to a street where Chinese seafood & steamboat eateries have long held sway.
For folks seeking a Japanese restaurant with a bird's-eye view, Inaho Sushi easily fits the bill, thanks to its leafy alfresco terrace overlooking a suburban landscape from the 10th-floor Skypark rooftop of Subang's popular One City mall complex.
He's back! Chef Hideaki Oritsuki mysteriously vanished from Sushi Hinata several months ago, but thankfully, he never left KL - the sushi maestro's legion of fans can now find him at Oribe, which opened this week at the ViPod Residences near Pavilion.