Douglas Dragons at Dark
March 25th, 2024
Qureshi is a restaurant that's built on a legacy - its founders belong to the family of Indian Master Chef Imtiaz Qureshi, an illustrious member of a lineage of kitchen maestros who've served India's top rulers over the centuries.
Indian food is available almost anywhere in Kuala Lumpur, but it’s often more tricky to find an upscale restaurant that serves authentic fare. [Sponsored]
This casual, family-owned restaurant is fast becoming one of Damansara Uptown's most popular new hangouts this year, welcoming crowds who've been eager to savour a three-decade-old culinary legacy that was first born in Pahang's Raub town.
Partnering paneer tikka masala with masala Martinis, Delhi Royale strives for a striking measure of opulence in its cavernous setting & colossal selection.
Passage thru India offers the rite of passage to the enjoyment of Indian food, with more than 125 items to tease, enthral, and satiate the palate.
Spicing up The Curve's sedate F&B scene, Goodsaltz has the potential to make a great splash; its menu is cooler than most, its service team seems more than friendly & hard-working, while its setting feels as inviting as imaginable for a mall restaurant.
A complete meal is comparable to an award-winning movie in which the main and supporting casts all come together to
Food historians tell us the history of "soup" is probably as old as the history of cooking. The act of combining
No trip to Malaysia is complete without a taste of some of the nation's most beloved dishes. In a country filled
You know those marriages – they’re great people separately but together they just don’t work at all. That was how I
When it comes to food, the nation is united in their adoration for the simple yet delicious roti canai. Manveen
As a nation that takes its meals seriously, Malaysia has every reason to be proud of its extensive cuisine, but
Penang's food scene is almost legendary, with many making the journey just to savour the island's delectable
It's a fine week to be Fierce: KL's biryani professionals have unveiled their new outpost, Fiercer, a relatively