Douglas Dragons at Dark
March 25th, 2024
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Sometimes, you just want to channel the high-life of Malaysia's colonial past by enjoying afternoon tea. We've got
Singapore's Common Man Coffee Roasters debuts discreetly in Malaysia this week with a caffeine-and-croissants counter in Taman Tun Dr Ismail that's a forerunner to its full-fledged cafe launching later this month in the same space.
Peranakan fare with Nyonya-inspired cocktails, ceviches, a German-style hidden bar, Japanese shaved ice desserts,
These eateries occupy buildings that date back decades, mostly originally constructed before the nation’s
Pairing Peranakan fare with Nyonya-inspired cocktails in a setting filled with exuberant artistic flourishes.
Kind of blue: This jazz and wine bar promises a touch of elegance that's thoroughly unexpected in a PJ industrial
Dry bak kut teh with chillies (RM19.80), tender-spicy wild boar rendang with onion butter rice (RM22.80) and mee
This might remind some customers of the chirashi mixed-fish bowls served at Japanese restaurants,
Taman Desa's Eatomo Food Co is hooking this neighbourhood up with fresh fish, oysters, mussels and more, reeling with fun ideas
This stylish new restaurant does Thai with a difference, inserting a pork-tinged spin on familiar classics
Kon Rak Pak pledges a twist to the Klang Valley's typical vegetarian fare, narrowing the focus on cuisine from the Land of Smiles