Souled Out Hartamas invites guests to ‘ChillnGrill’ with the debut of their newly-built wood-fired oven. Think premium chilled meats, pizzas, and mojitos.
Look forward to dishes like seafood risotto, ricotta-stuffed ravioli, house-made gnocchi with bolognese sauce, and pizza Margherita, among others.
Walk through the noren at the entrance of Hachi, and you’ll find a bakery-cafe with plenty of heart and passion, promising specialities with a distinctively Japanese touch, tinged with traditional European craftsmanship.
Nasi lemak-inspired novelties continue to thrive in KL: The new Roti Xpress offers a lemak-inspired interpretation of roti bakar
This beautifully atmospheric restaurant is an intriguing addition to the calmer, saner side of Sri Hartamas, bringing the charismatic spirit of a Japanese izakaya to the neighbourhood.
Omakase by appointment: This new venue offers dinners of dishes picked and prepared by a resident Japanese chef, available on advance reservations only.
Redemption cracks the right combination for a should-visit coffee bar: Flat whites and long blacks crafted with earnest effort by a genuinely genial team
A thriving bonsai tree framed in a circle of balance and harmony welcomes customers to…
This restaurant concentrates on a shortlist of steaks and rotisserie chicken.
This place infuses Malaysian sensibilities into contemporary cafe fare, sparking several unique results.
Bliss replaces Sri Hartamas institution Riblee’s, maintaining the venue’s penchant for pork.
Coffee with a view
The Vault is on its way to becoming one of Sri Hartamas’ buzziest bars
Soulful, honest flavours, skilfully constructed with minimal fuss by chef Komoto and his team
Malaysia’s northern neighbour has seen its cuisine skyrocket in global popularity in the last few years. So it would only be logical to see some great places to get tom yum, pad thai and the like here in Malaysia – they do share a lot of ingredients and a geographic border, after all.