November 19th, 2020
Category: Damansara Utama
Wesley's Wild Honey is maintaining a low profile, but it's probably still worth a visit for French toasts & waffles prepared to order & partnered with shots of Tualang wild rainforest honey.
Husband-&-wife team Manfred & Ai Peng presented their much-anticipated first-born to the world this week - a casual first-floor cocktail bar that hums with humour & heart, fulfilling Manfred's yearning to run his own watering hole ever since he tended bar during his varsity years in Sydney.
This month's top dessert destination might very well be Every Sundae, located at Damansara Utama.
Scarcely two months old, Swich's new branch marks a major milestone with the launch of a menu for hot food.
Tiramisu's food is imperfect, but that's no obstacle to liking this place.
Japan's biggest curry rice restaurant chain has finally embarked on its first Malaysian foray.
From the city to the suburbs, take a peek into Frisson Coffee Bar at Damansara Uptown.
When is a cafe not completely a cafe? Maybe when its founders consider the coffee-selling business to be incidental to their main mission: In Battery Acid Club's case, to serve as a space where designers meet & share ideas in a creative collective.
New at Damansara Uptown: Cafe Lafayette, a comfy hangout run by a friendly team, perched on the first floor.
(Damansara) Uptown funk gives us a new cafe to check out; Juicyfy, which serves cold-pressed juices (the Klang Valley's current 'it' drink), smoothies, bread, waffles & gelato.