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BRYCG New Orleans Cuisine at Ampang: Restaurant Review

Get comfy at this outlet on the upper level of Ampang's Greenhouse by Muir complex & brace for a belly-busting meal that'll begin with complimentary beignets (fried pastries - crisp, puffy and hollow - with powdered sugar).

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Meteora at Subang: Restaurant Review

Check out Meteora in Subang, where customers consume cakes, churros & coffee under the inscrutable stares of Audrey Hepburn & Uma Thurman.

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New Branch: Mikey's Original New York Pizza at Solaris Dutamas, Publika: Restaurant Review

Mikey's Original New York Pizza has launched its second outpost in Solaris Dutamas, less than eight months after becoming one of Bangsar's biggest smashes of 2014, serving pizzas by the slice perfected through consummate passion & experience.

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Route 66 Burger Bar at Changkat Bukit Bintang: Restaurant Review

Fans of Americana will find much to admire in this watering hole's decor - from Elvis to Marilyn, Budweiser to Bugs, it's like an explosion at the memorabilia factory in Route 66, operated by Changkat's long-running Flam's pizza parlour.

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Cowboys Food Truck at SS15 Subang Jaya, Jaya One and More: Food Truck Review

Barnstorming the Klang Valley's food truck rodeo, Cowboys seems set to ride high with a lip-smacking selection of southern American cooking that'll easily lasso a stampede of customers from across Subang, Petaling Jaya and beyond.

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Porky Pizza and More at Skippy's Pizza

Although you can get pizza at any time of the day, you will be hard pressed to find pork toppings such as pepperoni or bacon in Greater KL. [Sponsored]

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Red Lobster Malaysia at The Intermark: Restaurant Review

The American crustacean specialist Red Lobster landed in Malaysia this week bringing with them their tagline that calls on customers to "sea food differently".

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Goodsaltz at The Curve: Restaurant Review

Spicing up The Curve's sedate F&B scene, Goodsaltz has the potential to make a great splash; its menu is cooler than most, its service team seems more than friendly & hard-working, while its setting feels as inviting as imaginable for a mall restaurant.

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NY Steak Shack at Mid Valley: Restaurant Review

Modeled after an all-American diner (in the most mass-market sense possible), NY Steak Shack opened this past month at a strategic spot across the corridor from McDonald's in the Mid Valley mall, roping in a beefy number of peak-hour patrons so far.

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