All posts by: Sarah Anne

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Bachang Dumplings of the Dragon Boat Festival

The upcoming Dragon Boat Festival on the 7th of June this year marks the beginning of the summer solstice! Image

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Italian Cuisine, the Halal Way with Positano Risto: Snapshot

Deriving the quintessential coastal beauty of the Italian harbour town, Positano Risto aims to bring authentic

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'Destinasi Rasa' Dinner with Pullman KLCC: Snapshot

Adding another fancy feast for all your Ramadan celebration options is Pullman KLCC with their "Destinasi Rasa"

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The Little Breakfast Joy of Dim Sum and Tea

With a translation that essentially means "heart's delight", dim sum cuisine is one traditional favourite of the

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Citarasa Harmoni at Latest Recipe, Le Méridien: Snapshot

The festive season of Ramadan is upon us yet again! Latest Recipe, Le Méridien's in-house restaurant, is gearing up

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Crème De La Crème's Artisanal Ice Cream: Snapshot

Even the best aficionados of dessert-lovers in Malaysia have not had artisanal ice cream this good! Crème De La

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Notable Female Chefs of the Past and the Future

It has always struck some people as odd that a traditionally-deemed 'female' task of running the kitchen, and

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Rices of the Nation: How Do You Cook Them?

Regarded as the most important food crop for  developing nations, rice is the staple food of nine out of ten Asian

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Being Vegan in Kuala Lumpur Isn't As Hard As You Think

There are so many reasons you should try out a vegan diet! And no, we're not pushing you to make the full

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Halal Chinese Restaurants to Try in Kuala Lumpur

If you're looking for a new restaurant to try, these images alone will make you plan a visit right away!

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Find the Best Restaurants in KL