Lai Po Heen at Mandarin Oriental Welcomes Chef Thomas Fong from Doha
April 24th, 2024
Experience an extraordinary culinary collaboration at Lai Po Heen, the classic Cantonese restaurant [...]
All posts by: Rosalyn
06
Feb
4Play Seafood and Co.: Snapshot
This new seafood restaurant in Solaris Dutamas serves up the usual favourites with their very own twist of Malaysian flavours.
26
Jan
CNY 2018 Menu at Five Sen5es, The Westin Kuala Lumpur: Snapshot
Five Sen5es at The Westin Kuala Lumpur serves up some delightful Chinese New Year 2018 dishes and a yee sang that's surely abundantly blessed.
25
Jan
Gekkeikan Sake Pairing at Poseidon Caviar and Seafood Bar, Desa Parkcity: Snapshot
We were treated to an exclusive Gekkeikan Sake pairing experience at Poseidon Caviar and Seafood Bar, Malaysia's first caviar bar.
22
Jan
'ChillnGrill' Menu by Souled Out Kuala Lumpur at Sri Hartamas: Snapshot
Souled Out Hartamas invites guests to 'ChillnGrill' with the debut of their newly-built wood-fired oven. Think premium chilled meats, pizzas, and mojitos.
18
Jan
Chinese New Year Menu at Ee Chinese Cuisine, Eastin Hotel KL: Snapshot
Feast your eyes on Ee Chinese Cuisine's Chinese New Year 2018 menu that mixes traditional and modern delicacies with a special focus on fish and seafood.
18
Dec
A Taste of Japan at Eyuzu Japanese Cuisine: Snapshot
'A Taste of Japan' Shumatsu Dinner Buffet commences at Eyuzu Japanese Cuisine in Petaling Jaya.
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Formula for Good Times: Chicken + Mezcal + Tequila + Beer
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Buka Puasa Round-Up: Kuala Lumpur and Penang
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Each year, Malaysians eagerly anticipate the festive seasons, not only for the cherished traditions [...]
